Saturday, July 25, 2009
Family Favorite: Cheddar Squash Strata
Last week we hit up my dad's garden for some squash {for some reason the squash in our garden just blooms but doesn't produce}:
We LOVE squash at our house...stewed, stir-fried, in squash dressing or in a casserole. I found a recipe for a Cheddar Squash Strata in a cookbook I received as a baby gift a few months back {a perfect baby gift in my book, especially when it is your 3rd child}. So we gathered all our ingredients:
The original recipe called for whole wheat bread but I used some homemade sourdough {and I didn't remove the crust}. It also called for only a cup of cheese...you can see my measuring cup is overflowing {I ended up using 2 cups}.
I love this cookbook because it has pictures of all the recipes!
We all dove in as soon as it came out of the oven! Delicious and delightful!
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